Operation Chowder II: Chowder Harder

It’s been quite a while since travel has been advisable at all, let alone travel specifically for the decidedly unhallowed purpose of beer, but I figured it would be fun to reprise the Operation Chowder trip to the Boston area that was quite enjoyable a few years ago. There was no beer-related event or centerpiece that precipitated the trip, just a desire to get away for a few days.

First stop, on the way, was a sortie on Tree House Brewing. We’ve long been a fan of the brewery here at Kaedrin, so it was nice to finally visit the brewery. That said, the NEIPA (or Hazy IPA or whatever you want to call it) has become common enough (if not ubiquitous) such that while Tree House is undoubtedly one of the better purveyors of such styles, you could probably also find a world class example closer to home (unless you live near Treehouse, duh). Definitely worth visiting if it’s on your way or something, but maybe not worth a trip unto itself.

It’s quite a large operation at this point, and they’ve got the whole ordering process down pat. Beautiful brewery and good beer, not much else to ask for… Some of these have detailed tasting notes and were drunk after the trip, others just have vague thoughts (as a lot of stuff in this post will have, since I wasn’t taking detailed notes while on the trip).

The Tree House building
The Tree House Entrance
Tree House Trail Nelson

Tree House Trail Nelson – Solid little pilsner with an extra dose of Nelson Sauvin hops. While the non-traditional hops are there and make their presence known, it’s still primarily a pilsner (i.e. this doesn’t feel like an IPL or something, as some hopped up pilsners can). Easy going and quaffable stuff. It doesn’t quite hit top tiers of pilsner-dom, but it hit the spot. B

Beer Nerd Details: 5.1% ABV on draft. Drank out of a mug on 8/26/21.

Tree House Free to Roam – Helles lager that spent some time conditioning in a horizontal oak foeder, reminiscent of Hill Farmstead’s Poetica series. Pours a clear golden yellow color with a few fingers of fluffy white head, good retention, and lacing as I drink. Smells nice, bread, crackers, noble hops, floral and herbal, maybe a faint hint of vanilla and citrus. Taste hits those same notes from the nose, but perhaps not as complex here. Mouthfeel is light bodied and crisp, with slightly lower than normal carbonation (it’s certainly there, but not as much as you’d expect from this type of beer). Overall, quite enjoyable. B+

Beer Nerd Details: 5% ABV canned (12 ounces). Drank out of a tulip glass on 8/30/21. Canned: 7/24/21. AND WE WILL.

Tree House Very Green – Amped up version of Green, one of Tree House’s flagship beers. Pours a cloudy, murky pale yellowish color, almost brown depending on lighting (look what you need to know here is that it’s not green, ok?), with a couple fingers of fluffy white head. Smells very sweet, candied tropical fruits, citrus, something floral in the background. Taste follows the nose, sweet, tropical fruit, and a balancing bitterness in the finish. Mouthfeel is medium to full bodied, well carbonated, balanced, and and almost dry note in the finish. Overall, ayup, pretty great stuff. A-

Beer Nerd Details: 8.3% ABV canned (16 ounce pounder). Drank out of a tulip glass on 9/3/21. Canned on 08/25/21.

Tree House Queen Machine Amarillo

Tree House Queen Machine – Amarillo – Part of a series of beers based off of a Juice Machine base, and using that to explore concentrated lupulin pellets (in this case, Amarillo pellets). Similar in appearance and character to Very Green, but this is less tropical, more like orange or grapefruit, a little bit of floral, very nice. Would be curious to try other editions of Queen Machine at the same time to get the hop distinctions – many of these NEIPAs can get to feel a bit… samey, so it would be an interesting exercise. That said, if you’re going to make a bunch of beers that taste similar to this, you’re not exactly doing bad work… A-

Beer Nerd Details: 8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 9/6/21. Canned on 08/11/21. THE QUEEN HAS ARRIVED.

Tree House Cobbler

Tree House Cobbler – This is basically Julius conditioned atop freeze-dried peaches. Another murky chicken broth looking thing, but man those peaches just explode in the aroma. The taste is perhaps less, er, explosive, but that actually works in its favor. The base Julius is there with just some added peachy notes. Same well balanced mouthfeel as Julius too. Great stuff here, probably the highlight of my purchases from Tree House. A

Beer Nerd Details: 6.8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 9/10/21. Canned on 08/23/21.

Tree House Mega Treat – A hopped up rendition of Super Treat, which is itself, an amped up version of Treat. It definitely has that sweet, candied hop character that the name would imply, though I think these were the oldest cans I bought (and despite my normal OCD recording of canned on dates, I seem to have misplaced that info this time, yikes), and that NEIPA character does tend to fall off over time. I suspect this would have been better fresh, though it’s no slouch now. B+

Beer Nerd Details: 8.7% ABV canned (16 ounce pounder). Drank out of a tulip glass on 9/18/21.

So Tree House: worth stopping in and excellent as always. Once we arrived in Boston proper, we made our way to Fenway for a baseball game. In checking out the local environs, we did spy a brewery called Cheeky Monkey right across from the field. Let’s not dwell on it, but they did not impress, both in terms of beer and customer service (mistakes were made). My guess is that they can get away with this due to their location.

Fenway Pahk and Lord Hobo 617

Fenway itself is always fun, and a member of my fantasy baseball team hit a home run in my presence, which is nice. There may have been higher end beer options somewhere, but the best I found was Lord Hobo’s 617, a tasty but standard NEIPA (named after the area code for Fenway, and it’s naturally 6.17% ABV).

Notch Brewing entrance

The next day we made our way up to Salem for some witchery, which had some appeal, but the highlight of the visit was Notch Brewing. A nice little place right on the waterfront, they had a wonderful selection of low octane lagers and deeply unsexy European ales (to be clear: in this world of hazebros and pastry stouts, “unsexy” is a high complement.)

Notch The Standard

Notch The Standard – Double decocted Czech pilsner hopped with Sterling. As the name implies, this is a pretty standard pils, but it’s one of those beers that could set that standard. Crisp, quaffable, tasty stuff. B+

Beer Nerd Details: 4.4% ABV on draft. Drank out of a mug on 8/27/21.

Notch Ungespundet –  Apparently the name of this beer translates to “unbunged” in German; a reference to a specific fermentation strategy that regulates the amount of natural carbonation. Or something like that. Clean, malt forward, bready with a light toast character, reminiscent of an Oktoberfest (though still distinct). A-

Beer Nerd Details: 4.5% ABV on draft. Drank out of a Willibecher glass on 8/27/21.

Notch Altbier

Notch Altbier – I have some coworkers who live in Düsseldorf, and they’re always telling me I need to visit and drink Altbier, which is a specialty of that city. I’ve had a few American takes on the style, and this might be the best I’ve had. Dark bread, toast, a hint of caramel and vanilla, but with a well rounded bitterness. Really tasty stuff.

Beer Nerd Details: 4.5% ABV on draft. Drank out of a Willibecher glass on 8/27/21.

And well, well, well, I just noticed that Notch delivers to PA. Will wonders never cease. You’ll be seeing more from Notch on this here blog. They were probably the highlight of this trip, so it’ll be nice to get my hands on more of their stuff.

There were naturally lots of other activities and bars visited upon the way, including some Freedom Trail shenanigans and a couple of standout bars, like The Plough and the Stars (minor taplist but good live music) and Bukowski Tavern (decent tap list, fun not-quite-dive-bar atmosphere!)

While this is the second Operation Chowder, I must admit that the most distinctive foodstuffs consumed during the trip were probably more lobster-related. However, the name “Operation Lobster” has been reserved for the inevitable trip to Maine that will materialize someday. In the meantime, I will leave you with the note that I did manage to procure some of this operation’s namesake during the trip. Prost!

Tree House Tree of Life

In order to tell a coming of age story set in 1950s Texas, Terrence Malick decides to start his movie with the now-grown-up character experiencing a flashback… to the dawn of time itself. Stars form out of celestial explosions, orbiting planets emerge, oceans and continents are formed, life on said planets evolve, die out, redevelop, and the cosmic ballet marches inexorably towards… the birth of a child in the mid 20th century America. It’s a bravura, if bizarre, way to open a very deliberate movie that’s mostly about a kid growing up with daddy issues. It’s been a while, but as I recall, the ending of the film returns to that elegiac realm, but only briefly.

That film is called The Tree of Life, and I suspect it would be incredibly divisive if anyone but cinephiles watched it. Personally, I kinda love the audacity of the opening and wish there were more of it, because the bulk of the movie doesn’t do a whole lot for me. Others have the reverse issue. They love the coming of age and loss of innocence stuff, but are thrown for the loop by the strange metaphysical gambit in the beginning. Of course some people love it all, and I suspect most normal folks would hate the entire thing. A semi-autobiographical film that shows the emergence of the entire universe as an excuse to tell the story of a boomer growing up? Oof.

Anyway, this beer is a barleywine that is partially bourbon barrel-aged, which puts me in a similar mindspace. Like the small amount of time the movie spends on trippy cosmic imagery, only a small portion of this beer is barrel-aged. If you’re reading this, you probably know I love barrel-aged beer and as with the movie, I wanted more of that. I suspect a similar divisiveness could arise here. Purists hate the idea and want unvarnished barleywine, others love the blend, and plenty of folks just plain don’t like the style. I know, I don’t get them either.

Whatever the case, it’s always nice to drink a Tree House beer that isn’t a hazy IPA or a coffee/pastry stout. For some reason, those tend to be the most memorable, even if it’s not their wheelhouse. Let’s see how they do with life #BiL:

Tree House Tree of Life

Tree House Tree of Life – Pours a deep, dark brown color with amber highlights and almost no head at all, barely a cap of off white head. Smells very sweet, dark fruits, figs, some nutty notes. Taste is sticky sweet, that dark fruit from the nose is prominent, figs, plums and the like, plenty of well-integrated booze, maybe a hint of oak and vanilla lurking in there, but this isn’t a barrel-forward thing. Mouthfeel is full bodied and almost creamy, sticky sweet but not cloying, low but appropriate carbonation. Overall, this reminds me a little bit of… Samichlaus? I was not really expecting that, but I do like me some Samichlaus, so there is that. B+

Beer Nerd Details: 11.8% ABV bottled (12 ounces). Drank out of a snifter on 2/14/21. Blended Batch #2

Always nice to visit with Tree House, and there may be a trip to the brewery in my near-ish future.

Tree House JJJuliusss!

To celebrate the fifth anniversary of their excellent core IPA Julius, Tree House brewed a special version. More kettle hops! Moar dry hops! More “J”s! More “s”s! And, of course, an exclamation point! Because this beer has earned it.

Tree House JJJuliusss!

Tree House JJJuliusss! – Pours a cloudy, pale orange color with a finger or two of fluffy head that sticks around for a while and leaves some lacing. Smells amazing, huge tropical stone fruit from the hops, mangos, peaches, and the like, some floral and dank notes too. Taste starts sweet, lots of those fruity hops pitching in, juicy fruit notes, a hint of balancing bitterness in the finish, but still squarely within the NEIPA paradigm. Mouthfeel is medium bodied, well and tightly carbed, pretty damn easy drinking. Overall, wow, look, an amazing Tree House NEIPA. I realize that I have not had regular Julius in a while (and probably only twice, ever), but this does indeed seem better somehow. But really, you can’t go wrong with either. A

Beer Nerd Details: 6.8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 2/12/21. Canned: 01/30/21 Batch: IT’S FFFRIDAY BABY!!!

Look, reviewing IPAs can get a bit repetitive, but I can’t pass up Tree House and the ever-creative naming scheme that resulted in a beer called “JJJuliusss!” (he said, as if he was some sort of expert in naming beers). Also, I feel like IPAs have really been overtaken by double IPAs and session IPAs. Yet my favorite NEIPAs tend to be just the regular IPAs in the 6-7.5% ABV range. This is perhaps a topic best explored in another post. Anyway, speaking of Tree House, we’ve got another review in the pipeline, this time a non-IPA, so stay tuned.

Tree House Septuple Feature

I keep thinking that I’ll visit Tree House up in Massachusetts someday, but on the other hand I’m blessed with friends who not only go up there who also buy way too much beer and are anxious to unload, for example, a mixed set of 13 beers from their spoils. At this point, I’ve been lucky enough to have a pretty wide swath of Tree House’s offerings, but one thing I appreciated about this batch was the inclusion of some *gasp* non-IPAs. And I didn’t even have to wait in their infamously long (but apparently very well organized and snappy) lines. We’ve got a lot to get through here, so let’s buckle up:

Tree House Snow

Tree House Snow – An IPA with a significant amount of wheat in the malt bill, hopped with Citra, Centennial, and Sabro. Drats, I’m getting out of touch, I don’t recognize that last one; Sabro was formerly known as HBC 438 and hails from New Mexico (pro tip – most hops, even ones grown here in the US, have their origins in Europe). It appears to be a typical new world flavor hop, lots of citrus and fruit characteristics which naturally dovetail with the juicy Northeast IPA profile. Pours a hazy pale orange, almost yellow color with a solid finger of head that has good retention and leaves lacing as I drink. Smells of juicy citrus, pine, and readily apparent wheat. Taste has a nice lightly sweet touch up front, followed by citrus and pine hops, and a nice balancing bitterness in the finish. Mouthfeel is well carbed, low to medium bodied, with a reasonably dry finish. Overall, it’s a rock solid NEIPA, not going to blow the hazebois away, but a real nice beer to pair a meal with. B+

Beer Nerd Details: 7.8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 2/15/19. Canned: 01/17/19 (OUR SNOW IS BETTER, HARPER).

Tree House Sap – Originally brewed as a Christmas beer, utilizing mostly Chinook hops for their infamously piney character. Pours a hazy pale yellow color with a finger of head that has good retention and leaves lacing. Smells of citrus and pine, some floral and spice notes, not quite as intense as other Tree House beers, but it works. Taste has that same old-school citrus and dank, resinous pine expression, with more of a wallop of bitterness towards the finish than your typical NEIPA (but nowhere near the bracing levels of some West Coast IPAs…). Mouthfeel is light to medium bodied, well carbonated, and quaffable. Overall, another rock solid IPA… B+

Beer Nerd Details: 7.0% ABV canned (16 ounce pounder). Drank out of a tulip glass on 2/16/19. Canned: 01/31/19 (GOIN’ DOWN THE CAN LINE FEELIN’ BAD)

Tree House Super Sap

Tree House Super Sap – Imperialized version of Sap, also apparently brewed in the holiday spirit and presumably using the same Chinook-heavy approach. This is going to get repetitive, it looks much like Sap, hazy, pale, yellowish, well retained head and lacing. Smells like Sap, only moreso – citrus and pine, some floral and spice notes, a little more intense. Taste hits the same old-school note as Sap. Mouthfeel is a bit bigger, but similar. Overall, yup, it’s really good. B+

Beer Nerd Details: 7.9% ABV canned (16 ounce pounder). Drank out of a Snifter on 2/16/19. Canned: 02/06/19 (BOILING HEAT MAPLE STEAM)

Tree House Haze – One of the more popular Northeast DIPAs that Tree House makes, and thus one of their regular rotational beers. Yeah yeah, pale and hazy with good retention and lacing, like the others. Smells great though, much more juicy citrus, sweet, tropical fruit hops. Taste has that same juicy citrus character, lots of tropical fruits, with a well balanced bitterness. Mouthfeel is well carbonated, medium bodied, relatively dry. Overall, yup, similar to the others, but maybe one tick above. A-

Beer Nerd Details: 8.2% ABV canned (16 ounce pounder). Drank out of a Tulip glass on 2/17/19. Canned: 02/01/19 (IF THE JULES DON’T GRONK YA, THEN THE TOMMY BILL)

Tree House Ma

Tree House Ma – A hoppy imperial amber, a style I enjoy, but which doesn’t always work out. Named after one of the brewers’ Irish grandmother, it’s a sorta take on an Irish Red. Made with meatloaf because of their enduring love for Wedding Crashers (alright, probably not, but I enjoy making unsubstantiated allegations like this about brewers I like). Pours a dark, warm amber color with a solid finger of off-white head that leaves lacing as I drink. Smells of citrus and pine, heavier on the pine. Taste is sweet up front, some of those citrus hops lending a fruitiness to the malt, followed by dank, resinous pine hops towards the balanced finish. Mouthfeel is medium bodied, well carbonated, and quaffable. Overall, it’s a rock solid hoppy amber ale and I wish more breweries made this sort of thing these days. B+

Beer Nerd Details: 6.8% ABV canned (16 ounce pounder). Drank out of a Tulip Glass on 2/22/19. Canned: 02/05/19.

Tree House Treat

Tree House Treat – Originally brewed for Halloween, I’m not sure what makes it Halloweeny, but I’m still endeared to it because I love Halloween so much and I like the label. I guess they tried to make it have a sorta candy like sweetness, but really it’s just a DIPA. Maybe they played down the bitterness a bit, but that ain’t exactly outside of the NEIPA playbook. Pours a cloudy very pale yellow color with a finger or two of head with good retention and lacing. Smells fantastic, sweet, juicy citrus hops, tropical fruit, mango and the like. Taste has that big juicy mango kick to it, sweet up front with less bitterness in the finish than the others in this roundup. Mouthfeel is medium bodied, well carbonated, and pretty well balanced. Overall, it’s another really good IPA, a tasty treat for sure. B+ or A-

Beer Nerd Details: 8.1% ABV canned (16 ounce pounder). Drank out of a Tulip Glass on 2/23/19. Canned: 02/08/19 (TREAT YOURSELF)

Tree House Nervous Energy

Tree House Nervous Energy – A sorta french toast inspired milk stout made with maple syrup, cinnamon, and vanilla. Pours a clear, very dark brown color, almost black, with just about a finger of light brown head. Smells sweet, a little maple syrup, caramel, and some roasted malt. Taste is sweet up front, that maple comes out to play, then some spice kicks in, cinnamon, balancing hop bitterness and hints of roast in the finish. Mouthfeel is well carbonated but silky smooth up front, a little spice emerging in the finish, full bodied, sweet but not cloying. Overall, it’s a complex little bugger, but reasonably well balanced, flavors that play nice together and don’t overwhelm. B+ or A-

Beer Nerd Details: 8.1% ABV canned (16 ounce pounder). Drank out of a Snifter on 3/1/19. Canned: 02/08/19 (POUR ME ON WAFFLES TAKE ME TO HEAVEN)

Tree House Double Shot (Vanilla Bean) – Bonus beer! A rich, sweet, and less roasty base stout provides a nice platform for a pair of coffee infusions in addition to, in this case, some vanilla bean. I had this at a share and thus did not take detailed notes (therefore I’m not going to call this an Octuple Feature, as I won’t be rating this), but my admittedly vague memories are that this was a fantastic little beer. Lord knows I’m not the biggest fan of coffee stouts, but in this case the sweet base combined with the vanilla bean managed to wrangle the beer into something rather great. Nice to finally get a load of some non-IPAs from Tree House. They are justifiably famous for both of these styles. I had a couple of other Double Shot variants as well, and they were also pretty darned good, even to a coffee skeptic like myself…

Beer Nerd Details: 7.6% ABV Bottled (500 ml). Drank out of a wine glass on 2/21/19.

Another successful batch of Tree House in the books. Still hoping to get there someday, but hey, I’m not complaining about the ones that do come my way. Special thanks go out to Kaedrin friend and fellow BeerNERD Gary for sending these beauties my way…

Tree House Bbbrighttt with Citra (and Moar Bonus Tree House Looks)

And so we enter IPA season here at Kaedrin HQ. I know, I know, all year is IPA season, especially these days, but the summer months tend to be an attractor for hops. For whatever reason, my fridge just magically starts to fill with new and unique IPAs around this time of year, much moreso than the winter months. As such, the next several reviews will feature hoppy beers. I usually try to mix things up here, but sometimes the pipeline gets clogged with hops. Oh, the horror!

First up is a pair of Tree House IPAs thoughtfully passed along by Kaedrin friend Danur (many thanks!) I also had two additional Tree House beers at a share (also thanks to Danur), but they were small pours and I didn’t take notes because I’m the worst and I know everyone loves tasting notes and finds them super-useful and entertaining to read so I’m sorry that I don’t have much to say about them and by the way, I only really took detailed notes on the first of these beers, so enjoy it because the rest of the post is blatant rambling and run-on sentences kinda like this one. Annnd… go:

Tree House Bbbrighttt with Citra

Tree House Bbbrighttt with Citra – I initially mistook this for plain ol’ Bright w/Citra, but apparently the extra b’s and t’s mean something. I think this was, like triple dry hopped instead of whatever they normally do? Something like that? Let’s see: Pours a moderately hazy but kinda radiant (bright?) pale straw yellow color with a solid finger of dense, fluffy head. Smells great, lots of juicy citrus (dare I say bright?) with a nice floral component. Taste starts off sweet, again that juicy citrus with a solid floral note, followed by just a hint of balancing bitterness in the finish. Mouthfeel is medium bodied, perfectly carbonated, crisp, refreshing. Overall, big shock, another great Tree House IPA. A-

Beer Nerd Details: 7.8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 6/22/18. Canned on: 06/12/18. Batch: NNNEVER EVER SAW THE STARS SO BBBRIGHT

Tree House Hurricane

Tree House Hurricane – I didn’t take detailed notes for this, because as previously mentioned, I’m the worst and I’m just going to blather about it for a bit and maybe make a Bob Dylan joke (or maybe just mentioning that is enough). My general impression is that this has a great citrus nose, but the taste is dryer and more minerally than I’m used to from Tree House. It’s still got your typical citrus hop notes, but they’re not quite as pronounced here. But the dryness makes for a good mouthfeel and a nice match with food. Still a pretty good IPA, but not near their top of the line. B+

Beer Nerd Details: 7.7% ABV canned (16 ounce pounder). Drank out of a tulip glass on 6/26/18. Canned on: 06/12/18. Batch: EVERYBODY’S PLAYING IN THE HEART OF GOLD BAND

Tree House Juice Machine

Tree House Juice Machine – This apparently very limited release (2 cans pp) appears to be a sorta mix between King Julius and Very Green, with a convoluted hop schedule consisting of Magnum, Columbus, Amarillo, Citra, and Galaxy, resulting in a complexity not quite present in, for example, the above beers. Lots of citrus, juicy tropical fruit, pine, and floral notes, pretty much running the gamut of what hops are capable of. It’s totally delicious. That being said, I suspect ratings are entirely driven by rarity here. It deserves a good rating, to be sure, but this gets astronomical ratings. I will abstain from rating because I was not in a hermetically sealed environment like I usually am (but seriously, not ideal conditions here). Who knows, maybe if I have ten more of these I’ll think they’re worth the trouble.

Beer Nerd Details: 8.2% ABV canned (16 ounce pounder). Drank out of a wine glass on 7/5/18. I don’t remember the canning date, but I assume it’s around 6/12 like the above.

Tree House Very Green

Tree House Very Green – The plain ol’ Green was actually my first Tree House beer way back when, shared by a visiting friend from Vermont, and it was phenomenal (once again, I never really wrote about it because it was a social situation and it’s not like I drank a whole can, and so on). Like Juice Machine, this one is hyped to high heaven, probably because of the rarity. It’s also totally delicious with all that great NEIPA character, juicy hops with some big floral notes – the word green actually does come to mind, but that may just be the power of suggestion and my puny willpower. Again, totes great beer, but the hype and rarity drive the ratings perhaps a bit to far. Of course, here I am posting terrible pictures and no tasting notes, so it’s not like I’m immune to hype.

Beer Nerd Details: 8.6% ABV canned (16 ounce pounder). Drank out of a wine glass on 7/5/18. I don’t remember the canning date, but I assume it’s around 6/12 like the above.

So there you have it. I continue to pine for Tree House beers and will most certainly be seeking them out in the future. Many thanks again to Kaedrin friend Danur for braving the Massachusetts wilderness to acquire and share all these beers.

Tree House Doppelganger

Tree House is one of those little Northeast breweries with a cult-like following where dorks line up for hours on end for a chance to snag a few cans of NEIPA sludge (I kid because I love). I’ve had a few tastes of their stuff before, and they’re uniformly excellent, so maybe queuing up for sugar water isn’t quite that dumb (ugh, who am I kidding with this?)

This particular beer is an imperialized version of their Alter Ego beer, itself a variant (or Alter Ego, hur dur) of Julius that adds tons of Mosaic and a little Amarillo to the dry hop. Everyone follow that? No? Too bad, here comes the boring tasting notes:

Tree House Doppelganger

Tree House Doppelganger – Pours a cloudy golden yellow color with a finger of head that has decent retention. Smells great, like an orange juice soaked pine cone, juicy citrus, tropical fruit, pineapple, dank, resinous pine. Taste starts of sweet, that juicy citrus pitching in during the middle, followed by pine and a well balanced bitterness towards the finish. Mouthfeel is medium bodied, well carbonated, and nimble, almost quaffable. Overall, what a surprise, another dank-ass winner from Tree House. A-

Beer Nerd Details: 8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 1/5/18. Canned on 12/27/17. Batch: THE MAN WHO STEPPED INTO YESTERDAY

Fabulous, as expected. Will always be on the lookout for more from them. Many thanks to fellow Beer Nerd Adam for the cans…

Tree House Julius

Oh brother, another top tier Northeast IPA. How big is this tier!? Look, this is definitely one of those tiny breweries with high demand and thus ridiculous hype, so I’d love to be able to wave you off of this stuff, but damn, it seems that the top tier can accommodate this one. Structural integrity appears to be holding.

This is a NEIPA apparently inspired by “Trader Joe’s Unsulfured Just Mango Slices” and made with copious, unspecified hops (not sure what the big secret is, my guess: Citra). Friends, Romans, countrymen, lend me your beers. All hail Caesar! Or at least Julius.

Tree House Julius

Tree House Julius – Pours an opaque, murky orange yellow color with a finger of white, tight bubbled head that sticks around a while and leaves lacing as I drink. Smells great, huge waft of juicy citrus, grapefruit, orange, with some dank pine lurking in the background. Taste hits those citrus hops hard, a little more floral here, but juicy citrus is the driver, with a nice dry bitterness in the finish. Mouthfeel is very well carbonated, tight, crisp, medium bodied, very well balanced, and relatively dry, making this utterly quaffable. Very flavorful but not a palate-wrecker. Overall, well shit, it’s living up to the hype. A

Beer Nerd Details: 6.8% ABV canned (16 ounce pounder). Drank out of a tulip glass on 7/15/17. Canned 07/06/17. Batch: I’VE BEEN TOLD TO EXPECT IT.

A good beer to drink in July. Many thanks to Kaedrin friend Danur for the can! I obviously need moar.